The Portuguese gastronomy is the sum of many influences and culinary customs of other civilizations that passed through here. These influences have enriched our culinary habits and helped us to discover new products. Portugal has a Mediterranean and Atlantic kitchen full of products brought from all over the world.

What better way to discover the heart of a city and its people, to learn about the essential ingredients and their cultural heritage joining us and learning more about this rich and varied exceptionally kitchen, full of history and renowned for its quality.

This tour features a selection and variety of the best culinary delights that you will find in 5 different places in Porto. Walking through the most picturesque streets and the best places of its old town, you will discover the history of cuisine and traditional dishes as well as hear stories of some owners of "taverns" and more typical establishments.

Enjoy with us the flavours of Portuguese cuisine in some of the most traditional places and locations of Porto. Discover with us the story of "Francesinha", the flavours and tragedies of Port Wine, the cult of coffee, and some stories of 1,001 different ways to prepare salted cod.

Tastings: 

• Expresso and local pastry
• Vinho Verde and Codfish pastry
• Cured Cheeses and Meats from Portugal
• Bifana and Beer
• Port Wine Tasting (small producer)